Description
A crisp and refreshing Green Garden Cocktail made with cucumber juice, lime, mint, and sparkling water. Perfect for warm days or elegant brunches, with or without alcohol.
Ingredients
- Cucumber: 1 large, peeled and chopped
- Lime Juice: Juice of 2 limes
- Fresh Mint Leaves: 8–10 leaves
- Simple Syrup: 2 tablespoons
- Sparkling Water: 1/2 cup per glass
- Ice Cubes: as needed
- Optional: Gin or Vodka: 1.5 oz per glass
- Cucumber and Lime Slices: for garnish
Instructions
- Preheat Your Equipment: Chill glasses and sparkling water.
- Combine Ingredients: Blend cucumber with lime juice, then strain the juice through a fine sieve.
- Prepare Your Cooking Vessel: Set out short glasses and fill halfway with ice.
- Assemble the Dish: Add simple syrup, lightly muddled mint, and alcohol if using to each glass.
- Cook to Perfection: Pour in cucumber-lime juice and stir gently.
- Finishing Touches: Top with sparkling water and garnish with cucumber, lime, and mint.
- Serve and Enjoy: Serve immediately, chilled and refreshing.
Notes
- Use fresh cucumber juice for the best flavor and color.
- Don’t over-muddle mint to avoid bitterness.
- Chill your glasses in advance for a frosty presentation.