Description
A light and nostalgic pear creme soda made with sweet pear juice, sparkling water, and a splash of cream for a smooth, fizzy finish.
Ingredients
Scale
- 0.5 cup pear juice
- 1 cup sparkling water
- 2 tablespoons heavy cream
- 0.25 teaspoon vanilla extract
- 1 cup ice cubes
- Fresh pear slices (optional)
Instructions
- Chill a tall serving glass for a few minutes.
- Fill the chilled glass with ice cubes.
- Pour pear juice over the ice.
- Slowly add sparkling water to maintain fizz.
- Drizzle heavy cream gently into the glass.
- Add vanilla extract.
- Stir very gently and serve immediately.
Notes
- Add cream slowly for a beautiful swirl effect.
- Adjust cream amount for lighter or richer texture.
- Serve immediately for best carbonation.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 110
- Sugar: 14 g
- Sodium: 20 mg
- Fat: 5 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 16 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 15 mg