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Pecan Chicken Casserole with Cheesy Crumble

Pecan Chicken Casserole with Cheesy Crumble


  • Author: Brooklyn
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Indulge your taste buds with the delightful Pecan Chicken Casserole with Cheesy Crumble, where crunchy pecans meet cheesy goodness for a hearty meal. This comforting dish is perfect for family dinners and gatherings, bringing warmth and satisfaction to every bite.


Ingredients

Scale

Protein

  • 2 cups Cooked Chicken (shredded or diced)

Pasta

  • 2 cups Pasta (any type)

Nuts

  • 1 cup Pecans (chopped)

Cheese

  • 1 cup Cheddar Cheese (shredded)

Base

  • 1 can Cream of Chicken Soup
  • 1/2 cup Milk

Seasonings

  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 1 tsp Garlic Powder

Instructions

  1. Preheat the Oven: Start by preheating your oven to 350°F (175°C) to ensure it’s ready for baking your delicious casserole.
  2. Prepare the Pasta: Cook the pasta according to package instructions until al dente, then drain and set aside.
  3. Combine Ingredients: In a large bowl, mix together the cooked chicken, pasta, cream of chicken soup, milk, and seasonings until well combined.
  4. Assemble the Casserole: Transfer the mixture to a greased baking dish, spreading it evenly for even cooking.
  5. Prepare the Cheesy Crumble: In a separate bowl, combine the pecans, cheddar cheese, and a bit of melted butter to create the crumble topping.
  6. Top and Bake: Sprinkle the cheesy crumble over the casserole and bake in the preheated oven for 25-30 minutes, or until golden and bubbly.

Notes

  • Cook Chicken in Advance: Use leftover chicken or rotisserie chicken to save time on prep.
  • Don’t Overcook the Pasta: Slightly undercooked pasta will absorb the sauce without becoming mushy.
  • Let It Rest: Allow the casserole to sit for a few minutes after baking for easier serving.
  • Mix It Up: Feel free to add in vegetables like broccoli or spinach for added nutrition.
  • Experiment with Toppings: Try adding breadcrumbs or crushed crackers for an extra crunch.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: Pecan Chicken Casserole, Cheesy Crumble, Comfort Food, Family Dinner