Description
A refreshing and creamy iced coffee drink inspired by the iconic Philz Coffee Mint Mojito, blending fresh mint, bold coffee, sweet sugar, and silky cream for a perfect pick-me-up.
Ingredients
Scale
- 8–10 fresh mint leaves
- 2 teaspoons sugar
- 1 cup strong brewed coffee, chilled
- 2–3 tablespoons heavy cream or whole milk
- 1 cup ice cubes
Instructions
- Add mint leaves and sugar to a tall glass. Gently muddle to release the oils and dissolve the sugar.
- Fill the glass with ice cubes.
- Pour the chilled coffee over the ice and mint mixture.
- Add the heavy cream or milk over the coffee.
- Stir gently to create a swirl effect or leave it layered.
- Garnish with extra mint leaves and serve with a straw.
Notes
- Use cold brew for an extra smooth flavor.
- Adjust sweetness to taste before adding ice.
- Slap the mint leaves instead of tearing to release oils without bitterness.
- Chill your glass beforehand for an extra cool experience.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 140
- Sugar: 8g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg