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Viral Caramelized Banana Iced Latte

Viral Caramelized Banana Iced Latte


  • Author: Brooklyn
  • Total Time: 20 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian, Vegan (with plant-based milk and no whipped cream)

Description

The Viral Caramelized Banana Iced Latte is a luscious and creamy iced coffee drink that blends the sweet depth of caramelized bananas with smooth cold brew coffee and milk. This delightful beverage is perfect for warm afternoons, offering a unique flavor fusion that’s both indulgent and refreshing, ideal for coffee lovers and dessert fans seeking a sweet pick-me-up.


Ingredients

Scale

Banana Caramelization

  • 2 ripe bananas (slightly spotted)
  • 2 tablespoons brown sugar

Coffee Base

  • 1 cup cold brewed coffee

Latte Mixture

  • 1/2 cup milk or plant-based milk (almond, oat, coconut, etc.)
  • 1/2 teaspoon vanilla extract

To Serve

  • 1 cup ice cubes
  • Optional whipped cream for topping
  • Optional caramel drizzle or extra banana slices for garnish

Instructions

  1. Prepare the Caramelized Bananas: Slice ripe bananas evenly and heat them in a pan over medium heat with brown sugar. Stir occasionally until the bananas turn golden, glossy, and the sugar dissolves into a rich caramel sauce.
  2. Brew and Chill the Coffee: While the bananas cook, prepare your cold brew coffee or chill strong brewed coffee in the refrigerator to maintain a smooth, refreshing base for the latte.
  3. Blend the Latte: In a blender, combine the caramelized bananas with cold brewed coffee, milk of choice, and a splash of vanilla extract. Blend until silky and foamy.
  4. Assemble and Serve: Fill a glass with ice cubes and pour the blended mixture over them. If desired, top with whipped cream and a drizzle of caramel or extra banana slices for flair.

Notes

  • Use ripe bananas—the more spotted, the sweeter and more flavorful the caramelization.
  • Don’t rush caramelization; cook bananas on medium heat slowly to avoid burning and maximize sweetness.
  • Opt for cold brew coffee for a smoother taste and less acidity.
  • Chill your glass ahead of time to keep the latte icy longer.
  • Taste before serving and add sweetener sparingly as bananas are naturally sweet.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Beverages
  • Method: Stovetop, Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 18g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: caramelized banana, iced latte, cold brew coffee, caramel latte, banana coffee drink, vegan iced latte, summer drinks, coffee recipes