Savory Chicken Spiedies for a Bold Flavor

Get ready to tantalize your taste buds with delectable Chicken Spiedies! This dish brings together juicy marinated chicken, grilled to perfection, served in a fun and flavorful way that elevates any classic sandwich experience. Whether it’s a summer barbecue or a cozy dinner night, Chicken Spiedies will surely become a favorite!

Why You’ll Love This Recipe

• Bold flavors: The marinade is bursting with spices, garlic, and herbs, giving this dish an incredible taste.
• Perfect for grilling: Chicken Spiedies are ideal for outdoor cooking, providing that wonderful smoky flavor.
• Quick and easy: With a straightforward preparation, you’ll have this dish ready to go in no time.
• Fun presentation: Skewered chicken makes serving and sharing effortless and festive.
• Endless variations: Easily customize flavors and ingredients based on your preferences or dietary needs.

Ingredients You’ll Need

The beauty of Chicken Spiedies lies in their simplicity. Each ingredient plays a vital role in creating a flavor-packed meal that’s colorful and appetizing.

• Chicken breast: Tender and juicy, chicken breasts are the ideal choice for marinating and grilling.
• Olive oil: This helps to coat the chicken, ensuring it stays moist and flavorful while grilling.
• Lemon juice: Freshly squeezed lemon juice adds brightness and balances the rich flavors in the marinade.
• Garlic: Minced garlic gives a robust aromatic taste that permeates throughout the chicken.
• Oregano: This herb adds an earthy and savory quality that enhances the dish’s overall flavor.
• Red pepper flakes: A pinch of red pepper flakes provides a subtle heat to keep things exciting!
• Salt and pepper: Essential to enhance all the flavors in your marinade.
• Pita or hoagie rolls: These serve as the perfect vessel for your tasty chicken!

Variations for Chicken Spiedies

Don’t hesitate to get creative with your Chicken Spiedies! This recipe is easy to adapt based on whatever ingredients you have on hand or your personal taste.

• Vegetarian option: Substitute chicken with firm tofu or hearty vegetables like zucchini and bell peppers.
• Spicy twist: Add jalapeños or chipotle in adobo sauce to the marinade for an extra kick.
• Different meats: Beef or pork can also make a delicious alternative to chicken for this recipe.
• Herb variations: Experiment with fresh basil, thyme, or even dill to create new flavor profiles.
• Wraps instead of rolls: Try using lettuce wraps for a low-carb option.

How to Make Chicken Spiedies

Step 1: Prepare the Marinade

In a mixing bowl, combine olive oil, lemon juice, minced garlic, oregano, red pepper flakes, salt, and pepper. Whisk thoroughly to create a well-blended marinade.

Step 2: Marinate the Chicken

Cut the chicken breast into bite-sized pieces and place them in a large resealable bag. Pour the marinade over the chicken, seal the bag, and gently toss to coat. Refrigerate for at least 2 hours or overnight for maximum flavor.

Step 3: Preheat the Grill

Heat your grill to medium-high heat. This temperature will ensure that the chicken gets a beautiful sear while remaining juicy inside.

Step 4: Skewer the Chicken

Once marinated, thread the chicken pieces onto skewers. Make sure not to overcrowd them; allowing space will ensure even cooking.

Step 5: Grill the Chicken

Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally until the chicken is cooked through and has grill marks on each side. Use a meat thermometer to check for an internal temperature of 165°F (75°C).

Pro Tips for Making Chicken Spiedies

• Don’t skip marinating: Allowing time for the chicken to soak in the marinade intensifies the flavors.
• Use high-quality ingredients: Fresh, high-quality olive oil and spices make a big difference in taste.
• Pre-soak wooden skewers: If using wooden skewers, soak them in water for at least 30 minutes to prevent burning on the grill.
• Let chicken rest: After grilling, let the skewers rest for a few minutes before serving; this will keep them juicy.
• Experiment with grill marks: For an aesthetic touch, stagger the chicken on skewers so they don’t sit on the same spot on the grill.

How to Serve Chicken Spiedies

Garnishes

Enhance your Chicken Spiedies with fresh herbs like parsley or cilantro, or a squeeze of lemon for that extra zing.

Side Dishes

Pair your spiedies with a crisp green salad or grilled veggies for a well-rounded meal that’s both tasty and colorful.

Creative Ways to Present

Consider serving your Chicken Spiedies on a beautiful platter, with dips such as tzatziki or hummus alongside for a fun, shareable experience.

Make Ahead and Storage

Storing Leftovers

Place any leftover Chicken Spiedies in an airtight container and refrigerate for up to 3 days. They still maintain great flavor for your next meal!

Freezing

For longer storage, freeze the cooked Chicken Spiedies in a single layer on a baking sheet, then transfer to a freezer-safe bag. They can be kept for up to 2 months.

Reheating

To reheat, simply thaw them in the fridge overnight and warm them in a skillet or microwave until heated through, ensuring they stay juicy and delicious.

FAQs

Can I use dark meat for Chicken Spiedies?

Absolutely! Dark meat, such as thighs, will add a richer flavor and additional moisture to your spiedies.

Can I make Chicken Spiedies in the oven?

Yes, you can broil them in the oven on a baking sheet; just keep an eye on them so they don’t burn.

How do I know when the chicken is fully cooked?

The safest way is to check with a meat thermometer, aiming for an internal temperature of 165°F (75°C).

How long can I marinate Chicken Spiedies?

Marinating for at least 2 hours is recommended, but overnight is ideal for deeper flavor absorption.

What toppings can I add to Chicken Spiedies?

Feel free to top your Chicken Spiedies with lettuce, tomatoes, pickles, or your favorite sauces for extra flavor.

Final Thoughts

Chicken Spiedies are more than just a meal; they’re an experience! With bold flavors and customizable options, this recipe is sure to win hearts at your dinner table. Give it a whirl and enjoy every delicious bite!

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