Pecan Chicken Casserole with Cheesy Crumble

Sweet Maple Waffle Brown Butter Sugar Cookies

Indulge your taste buds with the delightful Pecan Chicken Casserole with Cheesy Crumble, where crunchy pecans meet cheesy goodness for a hearty meal. This comforting dish is perfect for family dinners and gatherings, bringing warmth and satisfaction to every bite.

Why You’ll Love This Recipe

  • Comfort Food at Its Best: This casserole brings a blend of flavors and textures that will remind you of home-cooked meals.
  • Easy to Prepare: With simple steps and common ingredients, you can whip this dish up in no time.
  • Endless Customization: Feel free to tweak the ingredients to suit your dietary needs or personal preferences.
  • Perfect for Leftovers: The flavors deepen after a day in the fridge, making it even more delicious the next day.
  • Kid-Friendly: Even picky eaters will enjoy this creamy casserole topped with a crunchy pecan crumble.

Ingredients You’ll Need

Gathering your ingredients is the first step to creating the mouthwatering Pecan Chicken Casserole with Cheesy Crumble. Each component adds its unique flavor and texture, contributing to the dish’s overall delight.

  • Cooked Chicken: Shredded or diced, this is the heart of the casserole, providing protein and substance.
  • Pasta: A base that soaks up all the flavors while adding a comforting texture.
  • Pecans: These add a delightful crunch and nutty flavor that elevates the casserole.
  • Cheddar Cheese: The star of the cheesy crumble that melts beautifully and adds richness.
  • Cream of Chicken Soup: Acts as a creamy binder, bringing all the ingredients together.
  • Milk: Ensures the casserole is creamy and not too dry, enhancing the overall texture.
  • Seasonings: A blend of salt, pepper, and garlic powder to enhance the dish’s flavors.

Note: the full ingredients list, including measurements, is provided in the recipe card directly below.

Variations for Pecan Chicken Casserole with Cheesy Crumble

This recipe is wonderfully adaptable, allowing you to customize it based on your pantry staples or dietary preferences. Here are some variations to consider:

  • Vegetarian Option: Substitute the chicken with a medley of your favorite vegetables for a meat-free meal.
  • Gluten-Free: Use gluten-free pasta and a gluten-free cream soup to accommodate those with gluten sensitivities.
  • Spicy Kick: Add diced jalapeños or a sprinkle of cayenne pepper for a touch of heat.
  • Different Cheeses: Experiment with Monterey Jack or pepper jack cheese for varied flavors.
  • Herbs and Spices: Incorporate fresh herbs like thyme or parsley for an aromatic twist.
Sweet Maple Waffle Brown Butter Sugar Cookies

How to Make Pecan Chicken Casserole with Cheesy Crumble

Step 1: Preheat the Oven

Start by preheating your oven to 350°F (175°C) to ensure it’s ready for baking your delicious casserole.

Step 2: Prepare the Pasta

Cook the pasta according to package instructions until al dente, then drain and set aside.

Step 3: Combine Ingredients

In a large bowl, mix together the cooked chicken, pasta, cream of chicken soup, milk, and seasonings until well combined.

Step 4: Assemble the Casserole

Transfer the mixture to a greased baking dish, spreading it evenly for even cooking.

Step 5: Prepare the Cheesy Crumble

In a separate bowl, combine the pecans, cheddar cheese, and a bit of melted butter to create the crumble topping.

Step 6: Top and Bake

Sprinkle the cheesy crumble over the casserole and bake in the preheated oven for 25-30 minutes, or until golden and bubbly.

Pro Tips for Making Pecan Chicken Casserole with Cheesy Crumble

  • Cook Chicken in Advance: Use leftover chicken or rotisserie chicken to save time on prep.
  • Don’t Overcook the Pasta: Slightly undercooked pasta will absorb the sauce without becoming mushy.
  • Let It Rest: Allow the casserole to sit for a few minutes after baking for easier serving.
  • Mix It Up: Feel free to add in vegetables like broccoli or spinach for added nutrition.
  • Experiment with Toppings: Try adding breadcrumbs or crushed crackers for an extra crunch.

How to Serve Pecan Chicken Casserole with Cheesy Crumble

Garnishes

Add a sprinkle of fresh herbs like parsley or chives on top before serving for a pop of color and flavor.

Side Dishes

This casserole pairs beautifully with a crisp green salad or roasted vegetables for a balanced meal.

Creative Ways to Present

Serve the casserole in individual ramekins for a charming presentation at dinner parties or gatherings.

Make Ahead and Storage

Storing Leftovers

Allow the casserole to cool completely before transferring it to an airtight container. It will keep well in the fridge for up to three days.

Freezing

You can freeze leftovers in a freezer-safe container for up to three months. Just ensure it’s tightly sealed to prevent freezer burn.

Reheating

Reheat in the oven at 350°F (175°C) until warmed through, or microwave individual portions for a quick meal.

FAQs

Can I use other types of meat?

Absolutely! Feel free to substitute with turkey, ham, or even tofu for a vegetarian option.

How do I make it dairy-free?

Use dairy-free cheese and cream soup alternatives to create a delicious dairy-free version of this casserole.

What can I serve with this casserole?

It pairs wonderfully with a side salad, roasted vegetables, or crusty bread to soak up the flavors.

Can I prepare it ahead of time?

Yes, you can assemble the casserole the night before and bake it just before serving.

Is it okay to use frozen chicken?

Using frozen chicken is fine, but make sure it’s fully cooked before mixing it into the casserole.

Final Thoughts

Don’t hesitate to dive into the deliciousness of Pecan Chicken Casserole with Cheesy Crumble. It’s a dish that brings people together, warms the heart, and satisfies the soul. Give it a try and enjoy the delightful flavors that unfold in every bite!

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Pecan Chicken Casserole with Cheesy Crumble

Pecan Chicken Casserole with Cheesy Crumble


  • Author: Brooklyn
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Indulge your taste buds with the delightful Pecan Chicken Casserole with Cheesy Crumble, where crunchy pecans meet cheesy goodness for a hearty meal. This comforting dish is perfect for family dinners and gatherings, bringing warmth and satisfaction to every bite.


Ingredients

Scale

Protein

  • 2 cups Cooked Chicken (shredded or diced)

Pasta

  • 2 cups Pasta (any type)

Nuts

  • 1 cup Pecans (chopped)

Cheese

  • 1 cup Cheddar Cheese (shredded)

Base

  • 1 can Cream of Chicken Soup
  • 1/2 cup Milk

Seasonings

  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 1 tsp Garlic Powder

Instructions

  1. Preheat the Oven: Start by preheating your oven to 350°F (175°C) to ensure it’s ready for baking your delicious casserole.
  2. Prepare the Pasta: Cook the pasta according to package instructions until al dente, then drain and set aside.
  3. Combine Ingredients: In a large bowl, mix together the cooked chicken, pasta, cream of chicken soup, milk, and seasonings until well combined.
  4. Assemble the Casserole: Transfer the mixture to a greased baking dish, spreading it evenly for even cooking.
  5. Prepare the Cheesy Crumble: In a separate bowl, combine the pecans, cheddar cheese, and a bit of melted butter to create the crumble topping.
  6. Top and Bake: Sprinkle the cheesy crumble over the casserole and bake in the preheated oven for 25-30 minutes, or until golden and bubbly.

Notes

  • Cook Chicken in Advance: Use leftover chicken or rotisserie chicken to save time on prep.
  • Don’t Overcook the Pasta: Slightly undercooked pasta will absorb the sauce without becoming mushy.
  • Let It Rest: Allow the casserole to sit for a few minutes after baking for easier serving.
  • Mix It Up: Feel free to add in vegetables like broccoli or spinach for added nutrition.
  • Experiment with Toppings: Try adding breadcrumbs or crushed crackers for an extra crunch.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: Pecan Chicken Casserole, Cheesy Crumble, Comfort Food, Family Dinner

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