Indulgent Homemade Peanut Butter Cup Stuffed Cookies
Indulging in a delicious homemade meal has never been easier with the Quicker Chicken Spaghetti Bolognese. This dish offers a delightful twist on the classic spaghetti bolognese, making it a quick and flavorful dinner option that will impress your family and friends without taking hours in the kitchen. Let’s dive into this scrumptious recipe that’s perfect for busy weeknights!
Why You’ll Love This Recipe
- Quick and Easy: This recipe allows you to whip up a fantastic meal in under 30 minutes.
- Flavorful Twist: A unique take on the traditional spaghetti bolognese that adds a deliciously different flavor profile.
- Healthy Ingredients: Featuring lean chicken, fresh vegetables, and wholesome spices for a nutritious dinner.
- Kid-Friendly: Even the pickiest eaters will love this comforting and satisfying meal.
- Customizable: Easily adapt the recipe to suit your dietary needs or personal taste.
Ingredients You’ll Need
Gathering the right ingredients is essential for a successful Quicker Chicken Spaghetti Bolognese. Each component plays a vital role in creating the perfect balance of flavors and textures.
- Spaghetti: The classic pasta choice that pairs beautifully with the sauce.
- Ground Chicken: A lean protein option that cooks quickly and absorbs flavors well.
- Olive Oil: For sautéing, adding a rich layer of flavor to the dish.
- Onion: A staple in many dishes, it adds sweetness and depth to the sauce.
- Garlic: Fresh garlic infuses the meal with a robust aroma and taste.
- Bell Peppers: Colorful and crunchy, they provide a nice texture and sweetness.
- Canned Tomatoes: Essential for a rich and savory sauce base.
- Italian Seasoning: A blend of herbs that enhances the overall flavor profile of the dish.
- Salt & Pepper: Basic seasonings that elevate all the other flavors.
- Parmesan Cheese: Shredded on top for a creamy finish that ties everything together.
Note: The full ingredients list, including measurements, is provided in the recipe card directly below.
Variations for Quicker Chicken Spaghetti Bolognese
This recipe is wonderfully versatile, and you can easily modify it to accommodate different tastes, dietary restrictions, or what you have on hand. Here are some fun variations to consider:
- Vegetarian Option: Swap ground chicken with lentils or mushrooms for a meatless version.
- Spicy Kick: Add red pepper flakes or sliced jalapeños for some heat.
- Extra Veggies: Toss in zucchini, spinach, or any seasonal vegetables for added nutrients.
- Pasta Alternatives: Use whole wheat, gluten-free pasta, or even spiralized vegetables for a lighter meal.
- Herb Variations: Fresh basil or parsley can be added for a burst of freshness.

How to Make Quicker Chicken Spaghetti Bolognese
Step 1: Cook the Pasta
Begin by cooking the spaghetti according to the package instructions until al dente. Drain and set aside while you prepare the sauce.
Step 2: Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and bell peppers, sautéing until they are soft and fragrant, about 5 minutes.
Step 3: Cook the Ground Chicken
Add the ground chicken to the skillet, breaking it apart with a spatula. Cook until browned and cooked through, about 7-10 minutes.
Step 4: Add Garlic and Seasonings
Stir in the minced garlic, Italian seasoning, salt, and pepper. Cook for an additional 1-2 minutes until the garlic is fragrant.
Step 5: Incorporate the Tomatoes
Pour in the canned tomatoes, stirring well to combine. Let the mixture simmer for about 10 minutes, allowing the flavors to meld together.
Step 6: Combine with Pasta
Add the cooked spaghetti to the sauce, tossing well to coat the pasta evenly with the delicious chicken bolognese sauce.
Pro Tips for Making Quicker Chicken Spaghetti Bolognese
- Prep Ahead: Chop your veggies in advance to save time during cooking.
- Use Frozen Vegetables: For even quicker prep, frozen bell peppers and onions can be a great shortcut.
- Experiment with Sauces: Try different brands or styles of canned tomatoes for varied flavors.
- Adjust Cooking Times: Depending on your stove, you may need to adjust the heat to prevent burning.
- Double the Recipe: Make a larger batch to enjoy leftovers or freeze for later.
How to Serve Quicker Chicken Spaghetti Bolognese
Garnishes
Garnish your Quicker Chicken Spaghetti Bolognese with freshly grated Parmesan cheese and a sprinkle of chopped parsley for a pop of color and flavor.
Side Dishes
This dish pairs wonderfully with a crisp side salad or garlic bread to soak up all the delicious sauce.
Creative Ways to Present
Consider serving the spaghetti in individual bowls and topping each with a sprig of basil for a restaurant-worthy presentation.
Make Ahead and Storage
Storing Leftovers
Leftover Quicker Chicken Spaghetti Bolognese can be stored in an airtight container in the refrigerator for up to 3 days.
Freezing
This dish freezes beautifully. Allow it to cool completely before portioning out into freezer-safe containers, where it can last up to 3 months.
Reheating
Reheat leftovers in the microwave or on the stovetop, adding a splash of water or broth to loosen the sauce as needed.
FAQs
Can I use other types of meat?
Absolutely! Ground turkey or beef can be used in place of chicken for a different flavor.
Is this dish kid-friendly?
Yes, the mild flavors and appealing texture make it a hit with kids!
How can I make it spicier?
Add crushed red pepper flakes or diced jalapeños when sautéing the vegetables for an extra kick.
Can I make this gluten-free?
Yes! Simply use gluten-free pasta, and you will have a delicious gluten-free meal.
How long does this take to prepare?
This recipe can be made in under 30 minutes, making it perfect for a busy weeknight dinner.
Final Thoughts
There you have it! The Quicker Chicken Spaghetti Bolognese is an easy, delicious, and versatile meal that is sure to become a favorite in your household. Give it a try and enjoy the delightful flavors that come together in just a short time. Happy cooking!
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Quicker Chicken Spaghetti Bolognese
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Indulge in a delicious homemade meal with this Quicker Chicken Spaghetti Bolognese, a quick and flavorful twist on the classic spaghetti bolognese, perfect for busy weeknights.
Ingredients
Spaghetti
- 8 oz spaghetti
Ground Chicken
- 1 lb ground chicken
Olive Oil
- 2 tbsp olive oil
Onion
- 1 medium onion, chopped
Garlic
- 3 cloves garlic, minced
Bell Peppers
- 1 cup bell peppers, chopped
Canned Tomatoes
- 1 can (14.5 oz) diced tomatoes
Italian Seasoning
- 1 tsp Italian seasoning
Salt & Pepper
- To taste
Parmesan Cheese
- 1/2 cup shredded Parmesan cheese
Instructions
- Cook the Pasta: Begin by cooking the spaghetti according to the package instructions until al dente. Drain and set aside while you prepare the sauce.
- Sauté the Vegetables: In a large skillet, heat the olive oil over medium heat. Add the chopped onion and bell peppers, sautéing until they are soft and fragrant, about 5 minutes.
- Cook the Ground Chicken: Add the ground chicken to the skillet, breaking it apart with a spatula. Cook until browned and cooked through, about 7-10 minutes.
- Add Garlic and Seasonings: Stir in the minced garlic, Italian seasoning, salt, and pepper. Cook for an additional 1-2 minutes until the garlic is fragrant.
- Incorporate the Tomatoes: Pour in the canned tomatoes, stirring well to combine. Let the mixture simmer for about 10 minutes, allowing the flavors to meld together.
- Combine with Pasta: Add the cooked spaghetti to the sauce, tossing well to coat the pasta evenly with the delicious chicken bolognese sauce.
Notes
- Prep Ahead: Chop your veggies in advance to save time during cooking.
- Use Frozen Vegetables: For even quicker prep, frozen bell peppers and onions can be a great shortcut.
- Experiment with Sauces: Try different brands or styles of canned tomatoes for varied flavors.
- Adjust Cooking Times: Depending on your stove, you may need to adjust the heat to prevent burning.
- Double the Recipe: Make a larger batch to enjoy leftovers or freeze for later.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 70mg
Keywords: Chicken Spaghetti Bolognese, Quick Dinner Recipe, Italian Cuisine